Dinner
Appetizers:
Tomato Basil Soup
French Onion Soup
California Roll
Chicken Fingers
Stuffed Mushrooms
Entrees:
Coq Au Vin
Beef Stroganoff
Seared Halibut
Chicken Florentine
Flank Steak
Side Dishes:
Steamed Vegetables
Tuscan Grilled Vegetables
Haricot Verts
Potato Gratin
Self-Serve:
Salad Bar
Sandwich Bar
Pasta Bar
Dessert:
Chocolate Chip Cookies
Ice Cream Sundae
Cherry Tartine
Beverages:
Fresh-Squeezed Juice
Iced Tea
Iced Coffee
Coffee
Tea
Soft Drinks
